The 23rd annual ‘Hearts for Hospice Dinner and Auction’ will be held April 23, at the Cardington-Lincoln High School.
This year’s theme is “Life’s a Beach.” The evening’s event will kick off with a silent auction at 4 p.m.; dinner will begin at 5 p.m. and the live auction at 7 p.m.
Appropriate beach wear is encouraged.
The menu includes marsala steak medallions, apple bourbon chicken, bacon cheese scalloped potatoes, garlic herb mashed potatoes, home style green beans, chardonnay spinach salad, garden tossed salad, fresh baked rolls and and assortment of pies, and coffee and lemonade.
Tickets for the dinner must be purchased in advance and can be made at the Hospice office, 228 South Street, Mount Gilead, or through the Hospice web sitewww.hospicemorrowcounty.org.
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